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Wolfpackjack / All my dishes 1 year, 10 months ago
Refreshing Salsa to go on you tacos, fajitas....etc..etc..etc..
Prep:10m Servings:8
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 Wolfpackjac |
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mrnoj 1 year, 5 months ago said:
To make it stretch a little further, add another tomato and another pepper (if you used jalapeños, if you used habaneros, you'll probably still be ok with one)
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rosemaryblue 1 year, 10 months ago said:
Good, good. So hard to wait 15 minutes on this! :)
pat2me 1 year, 10 months ago said:
Awesome!!!
henrie 1 year, 10 months ago said:
Wow your on a roll, this looks wonderful, another great post.
wolfpackjack 1 year, 10 months ago said:
Hey Henrie, I was into a salad and Mexican remembrance night and went searching for stuff like that I'd tried. Very sweet of you and thanks for the very kind rating...dave
michellem 1 year, 10 months ago said:
Looks great..thanks for sharing..Michelle
danadooley 1 year, 8 months ago said:
Wow dave, that looks so refreshlingly gorgeous - I just wanns dive right in and wallow in it *grin* Great post. Worthy of a 5!
mrnoj 1 year, 5 months ago said:
Great recipe, just a couple alterations to make a batch last through a whole bag of chips (my family is big on salsa), and it's quite tasty and easy to make.
lincolntoot 1 year, 5 months ago said:
Oh so good!
jencathen 1 year, 5 months ago said:
This is how I make mine also. I sometimes throw in some corn and blackbeans also. Great post!
lilliancooks 1 year, 3 months ago said:
This is almost like my Italian Salsa recipe!Sounds great!
shepherdrescue 1 year, 2 months ago said:
Great salsa! Beautiful photo!