Recipe
Delish Baked Chicken Recipe
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Bakermel / All my dishes 5 months, 4 weeks ago
This is a recipe I found on the internet---is one of our favorites!
Prep:15m Cook:50m Servings:6
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 Bakermel |
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Ingredients
- 6 bone-in chicken breast halves, with skin
- 1/2 c. ranch salad dressing
- 1 c. bread crumbs
- 1/2 c. grated Parmesan cheese
- 1 tsp. cracked black pepper
- 1 tsp. sage
- 1/2 tsp. salt
Directions
- Marinate the chicken in the ranch dressing overnight.
- Preheat the oven to 450 degrees F.
- Combine the bread crumbs, Parmesan cheese, black pepper, sage and salt and mix well.
- Coat the marinated chicken in the breading mixture and place in a 9x13 in. baking dish.
- Bake for 20 min.
- Reduce heat to 350 degrees F and bake for 30 min. longer or until juices run clear. (Can remove the skins if desired)
- Enjoy! :)
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henrie 5 months, 4 weeks ago said:
This sounds very good, bookmarking it to make. Thanks for the great post. You got my rating of 5. Have a Blessed evening, signing off for the night, I need rest badly after my day today.
lunasea 5 months, 4 weeks ago said:
This sounds really good and easy, Melinda. =) I'm bookmarking it to try soon. I have chicken breasts in my fridge right now that would be good here. I'll let you know how it turned out. Great post - thank you! *hugs*
pleclare 5 months, 4 weeks ago said:
This sounds super.......Thank you
jenniferbyrdez 5 months, 3 weeks ago said:
Yeah, this works. Looks yummy. Thanks Baker.
lunasea 5 months, 3 weeks ago said:
This turned out great, Mel...we loved it! A keeper for sure. Thanks again for sharing...*hugs*
jett2whit 5 months ago said:
I'm ALWAYS looking for great recipes for chicken!! Thanks! Jett
desertgal 3 months ago said:
Sounds wonderful!
thepiggs 2 months, 3 weeks ago said:
This sounds very similar to something I used to make back in the olden days, in the microwave, but this has the added flavor or ranch dressing. My mouth is watering now! I will have to try this soon.
Thanks for sharing this with us.
momo_55grandma 1 month ago said:
Know this is good thanks I love it.