Recipe

Chicken Cacciatore - A Classic Recipe

Add Step-by-Step Photos	Wolfpackjack / All my dishes 1 year, 10 months ago A classic chicken - tomato based dish, served over pasta... yum. Prep:15m Cook:60m Servings:4	Wolfpackjac
	chicken pasta

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Ingredients

1 onion, chopped

1/4 cup water

1 cup whole tomatoes, undrained and chopped

1/2 cup tomato puree

1 tsp dried whole oregano

1/2 tsp garlic powder

1/8 tsp pepper

4 chicken breast halves (~ 2 lbs) skinned

2 cups hot cooked spaghetti

Directions

In a 10 inch skillet, combine onion and water , cover and cook over medium heat for 3 to 4 minutes or until onion is tender.

Stir in tomatoes, tomato puree, and seasoning, cover. reduce heat and simmer for 10 minutes.

Add chicken to the skillet, spoon tomato mixture over the chicken, cover and simmer for 30 minutes.

Uncover and simmer an additional 15 minutes.

Serve over the hot spaghetti.

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Comments

chihuahua 1 year, 10 months ago said:
You must read minds. This is like a dream recipe.

daisey11 1 year, 10 months ago said:
What a great way to make chicken...Yummy. It's an all time fav of mine....Thanks

mizblizz 1 year, 10 months ago said:
This is definitely simpler and faster than that old fashion one where you have to brown the chicken, add the green pepper, kalamata olive etc and simmer for 4 hrs !
I will try this one, thanks for the recipe