Recipe

Cooking And Baking Chart Recipe

	Henrie / All my dishes 1 year, 9 months ago Sometimes this comes in handy as a good reference guide, I've used it many times. Servings:0	Henrie
	cookingbakingcharts

Does this look good? Yeah! / Nope

Fans

kukla

cadavis

alaskanmom

jo_jo_ba

cakelady

peetabear

jenniferby

cherylannx

Ingredients

Baking Essentials

When the recipe calls for... You need...

1 pkg. active dry yeast 2 tsp. loose bulk yeast

1/2 c. butter 1 stick

2 c. butter 1 pound

4 c. all-purpose flour 1 pound

4 1/2 to 5 c. sifted cake flour 1 pound

1 square chocolate 1 ounce

1 c. semisweet chocolate pieces 1 6oz. package

4 c. marshmallows 1 pound

2 1/4 c. packed brown sugar 1 pound

4 c. confectioners' sugar 1 pound

2 c. granulated sugar 1 pound

3 c. tapioca 1 pound

Cereal & Breads

When the recipe calls for... You need...

1 c. fine dry bread crumbs 4 to 5 slices

1 c. soft bread crumbs 2 slices

1 c. small bread cubes 2 slices

1 c. fine cracker crumbs 28 saltines

1 c. fine graham cracker crumbs 15 crackers

1 c. vanilla wafer crumbs 22 wafers

1 c. crushed corn flakes 3 c. uncrushed

4 c. cooked macaroni 1 8oz. package

3 1/2 c. cooked rice 1 c. uncooked

Dairy

When the recipe calls for... You need...

1 c. freshly grated cheese 1/4 pound

1 c. cottage cheese 1 8oz. carton

1 c. sour cream 1 8oz. carton

1 c. whipped cream 1/2 c. heavy cream

2/3 c. evaporated milk 1 small can

1 2/3 c. evaporated milk 1 13oz. can

Fruit

When the recipe calls for... You need...

4 c. sliced or chopped apples 4 medium

1 c. mashed banana 3 medium

2 c. pitted cherries 4 c. unpitted

3 c. shredded coconut 1/2 pound

4 c. cranberries 1 pound

1 c. pitted dates 1 8oz. package

1 c. candied fruit 1 8oz. package

3 to 4 T. lemon juice +1 t. grated rind 1 lemon

1/3 c. orange juice + 2 t. grated rind 1 orange

4 c. sliced peaches 8 medium

2 c. pitted prunes 1 12oz. package

3 c. raisins 1 15 oz. package

Meats

When the recipe calls for... You need...

4 c. diced cooked chicken 1 5lb. chicken

3 c. diced cooked meat 1 pound, cooked

2 c. ground cooked meat 1 pound, cooked

Nuts

When the recipe calls for... You need...

1 c. chopped nuts 4 oz., shelled,1 pound, unshelled

Vegetables

When the recipe calls for... You need...

2 c. cooked green beans 1/2 lb. fresh or 1 16 oz. can

2 1/2 c. lima beans/red beans 1 c. dried, cooked

4 c. shredded cabbage 1 pound

1 c. grated carrots 1 large

1 4oz. can mushrooms 1/2 pound, fresh

1 c. chopped onions 1 large

4 c. sliced or diced potatoes 4 medium raw potatoes

2 c. canned tomatoes 1 16oz. can

Directions

Above

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Comments

kukla 1 year, 9 months ago said:
....another great kitchen helper :) Thanks (again!!) Henrie :) Keep them coming!!

cakelady 1 year, 9 months ago said:
Great post Henrie. I am teaching a cooking class at a church event next week, so I will be sure to include a copy of this in my lesson. Thanks!!

bluewaterandsand 1 year, 9 months ago said:
I have a few recipes that calls for, a pound of this and that. Thanks, I now know how much a pound is.

peetabear 1 year, 9 months ago said:
I have no more room on the front or sides of my refrigerator... I guess I could start putting all this great info in a binder...LOL oops put it in the wrong box

nesha 1 year, 9 months ago said:
Thank you henrie this is the best advice i have gotten from this website since i have joined a couple months ago thank u thank u

cadavis 1 year, 9 months ago said:
This is a great chart! Thanks for posting. I would have loved to have had this when I was first starting out.

jenniferbyrdez 1 year, 9 months ago said:
Fantastic Henrie. Thank you!

cherylannxo 1 year ago said:
Another good one, Henrie. ^5. Thank you so much for sharing...Cheryl

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Alterations

peetabear 1 year, 9 months ago said:
I have no more room on the front or sides of my refrigerator... I guess I could start putting all this great info in a binder...LOL

jo_jo_ba 10 months, 1 week ago said:
one exception is yeast... 1 pkg of the fleischmanns is 1 1/4 tsp not 2 tsp

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