Recipe

Baked Mustard Chicken1 Recipe


Baked Mustard Chicken1 Recipe
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This is an easy to make chicken dish. We all just love it. It is easy to prepare and doesn't take a long time to bake.I am a lazy cook and hate doing dishes so I usually put Reynold's Release foil in my baking pans for an easy and quick clean up.

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Ingredients
  • 4 smaller boneless, skinless chicken breast or 3 larger ones
  • 1/4 C.. dijon mustard
  • 1/2 to 1 C.. finely crushed bread crumbs

Directions
  1. Preheat oven to 400°
  2. Brush the mustard onto both sides of chicken and roll each piece in the bread crumbs, coating thoroughly and gently shaking off the excess.
  3. Place in baking dish or cast-iron skillet sprayed with cooking spray. Bake for 40 minutes or until no longer pink in the middle.

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Comments


Sounds awsome its on my list now!!!


I crumble crackers on so many things for the crunch and extra salty taste - this is going to be great!!


I'm trying this one tonite!


My girls say, "Bravo!" I let them rate it: Two thumbs up! I like the way the coating stuck. Didn't lose a bit. I thought maybe I'd use ranch seasoning next time. Maybe a bbq flavor after that. Obviously will be doing these again! :)
Thanx!~~ang



This sounds yummy...gonna try it this weekend...


On my list, my list is getting longer and longer! lol


I think you out did yourself on this one... Bookmarking now for this weekend.


This chicken is so tasty that I started scheming on how to take the last piece before my other half got it !!!!!!


I need help plz


My GOTTA HAVE list is getting as long as I am tall(6'2")wonderful post,THANK YOU...chow


Sounds nice will try it this wednesday/ allready got the next couple of burnt offerings planned


Hi neighbor....
Gonna give this a whirl tomorrow night, sounds great and even better it's easy! I'll be seeing Angel on the 28th, were spending New Year's with them. Hope your having a great Christmas and New Years....J


Not only is this my kinda dish but my daughter may just have to kiss you!!!!!


Forgot to come back and rate... It was so tasty..


Yumzeeeeee ty


Good,Sounds like a good and simple (my kind of recipe).Sometimes I just don't like the messes.lol


I saved this for my daughter...a newbie cook. It's easy and I know it will be tasty. Thanks!


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