Ingredients

How to make it

  • FOR THE CRUST
  • Process the flour with butter, sugar, and salt , add 1/4 cup of cold water and mix untill you get a good consistency.
  • cover and refrigerate 30 minutes.
  • After that in a piece of parchmente paper place your dough, flour your rolling pin and gently roll the dough, and press firmly into the corners, place in the refrigerator until the fiiling is ready.
  • FOR THE FILLING
  • In a bowl, mix all the ingredients except the pecans and the chocolate in pieces, whisk untill everything is fully integrated.
  • Remove the pie shell from the refrigerator.
  • Pour the mixture and allow pecans to float in the surface as well as the chocolate.
  • place in the oven for 45 min. aprox
  • FOR THE TOPPING
  • Dilute the dulce de leche with the milk boil over low heat for 2 minutes.
  • When the pie is ready you turn it upsidedown and pour the dulce de leche sauce all over and its done!!!!
  • Take good care of my baby (the recipe) and enjoy

Reviews & Comments 16

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • cameo55 13 years ago
    This is one I definitely want to try, sounds great! Would the oven temp be 350 for 45 mins, much the same for a cake?
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    OMG, this just sounds so good! Can't wait to make it! The picture is beautiful!
    Was this review helpful? Yes Flag
  • nazzb 15 years ago
    Hi
    Very good for diabetes: feeds them beautifully!
    Seriously, this sounds great. Will make it soon.
    Nazaré
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    This is SO fabulous..Thank you & a BIG ^ 5'er!! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Dulche de leche! This says it all!
    Was this review helpful? Yes Flag
  • falafel_fanatic 15 years ago
    Oh my! My sister would love this and my dad too! I have to "try" to make this!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    delicioso! Muy bien! Jett
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    look very good thank you
    Was this review helpful? Yes Flag
    " It was excellent "
    grandmommy ate it and said...
    Awesome once again! Keep them coming. A 5 for sure.
    Was this review helpful? Yes Flag
  • jakartainflames 16 years ago
    Seems amazing.
    Was this review helpful? Yes Flag
  • coffeebean53 16 years ago
    Wonderful recipe! I can't wait to make it. Thanks for a great post.
    Was this review helpful? Yes Flag
  • sogg 16 years ago
    Si que se ve buena,la voy hacer
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Just great...A proffetional recipe.
    Was this review helpful? Yes Flag
  • debra47 16 years ago
    Me encanta la receta y creo que debe ser muy sabroso!
    Was this review helpful? Yes Flag
    " It was excellent "
    shirleyoma ate it and said...
    This is decadent!! got my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    berry ate it and said...
    Wow Magali, esta es una de las tortas que haces en tu Bakery? uhmmm... delicioso! en Colombia es dificil conseguír los pecans, pero se consiguen. También me encanta la foto que tienes en tu página principal, ese pastel de chocolate es fabuloso!!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes