Recipe

German Chocolate Upside Down Cake Recipe


German Chocolate Upside Down Cake Recipe Vickycummins / All my dishes
1 year, 10 months ago
Moist, flavorful, rich chocolate cake
Prep:15m Cook:45m Servings:12

Vickycummin

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Ingredients
  • 1 cup flaked coconut
  • 1 cup chopped pecans
  • 1 package German chocolate cake mix
  • 8 0z cream cheese (room temp)
  • 1/2 cup butter (room temp)
  • 1 pound box powdered sugar

Directions
  1. grease and flour 9 x13 pan
  2. sprinkle coconut and pecans evenly over bottom of pan
  3. Prepare cake mix according to package directions
  4. Pour cake batter over cocnut and pecans
  5. Beat together cream cheese, butter, and powdered sugar
  6. Drop by spoonfuls over the top of the cake batter
  7. Bake about 45 minutes or until a toothpick comes out clean when inserted in the center
  8. To serve: cool cake, cut into serving size pieces and turn upside down on dessert plates
  9. ENJOY!!!

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Comments

michellem 1 year, 10 months ago said:
I have never heard of this before..it sounds wonderful! I am bookmarking this recipe for later, thank you!

shirleyoma 1 year, 10 months ago said:
Oh soooooooooooo good!! got my 5

conner909 1 year, 10 months ago said:
Good post...thanks!

crossfire 1 year, 10 months ago said:
Today must have been the day for upside down recipes!!! This sounds wonderful

grandmacooks 1 year, 8 months ago said:
I have this exact recipe, given to me by a coworker. It is delicious!

hoosiermom68 1 year, 7 months ago said:
Sounds simply wonderful!
Carrie :)


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