Recipe

Slow-cooked Pulled Pork Sandwiches Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 3 months ago These fabulous sandwiches feature pork shoulder that is slow cooked in a scrumptious sauce made with Campbell's® Condensed French Onion Soup, ketchup, vinegar and brown sugar, to serve on sandwich buns. Prep:15m Cook:480m Servings:8	Mystic_rive
	slow cooker does all the work

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Fans

deedeec

Ingredients

STAND TIME 10 MIN

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1 tbsp. vegetable oil

3 1/2- to 4-pound boneless pork shoulder roast, netted or tied

1 can (10 1/2 ounces) Campbell's® Condensed French Onion Soup

1 cup ketchup

1/4 cup cider vinegar

3 tbsp. packed brown sugar

12 round sandwich rolls or hamburger rolls, split

Directions

Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook until it’s well browned on all sides.

Stir the soup, ketchup, vinegar and brown sugar in a 5-quart slow cooker. Add the pork and turn to coat.

Cover and cook on LOW for 8 to 9 hours* or until the pork is fork-tender.

Remove the pork from the cooker to a cutting board and let stand for 10 minutes. Using 2 forks, shred the pork. Return the pork to the cooker.

Divide the pork and sauce mixture among the rolls.

*Or on HIGH for 4 to 5 hours.

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Comments

uk2nyc 3 months ago said:
I love pulled pork thanks for the recipe.. im going to try it and definately rate it

cheryilyn 3 months ago said:
Love pulled pork sandwiches, but this one is different, a must try.

deedeec 3 months ago said:
I too love pulled pork sandwiches! I'll definitely try this and report back :)

nlo209 2 months, 2 weeks ago said:
I love pulled pork sandwiches. I have many variations. Glad to add this to the list. Thanks

hbjason 2 months, 2 weeks ago said:
I made this over the weekend, changed the recipe a little. It was friggen awesome!!! with the leftovers made some taquitos!!! I highly recomend, the pork literaly fell off the bone.

kismet 2 months, 2 weeks ago said:
Really nice recipe,thank-you for sharing.

deedeec 1 month, 1 week ago said:
Hi Mystic! I've got it in the crockpot as I type! I'm hoping this will be as spectacular as it sounds. I'm taking it to a church potluck tonight! I'll report back :)

mystic_river1 1 month, 1 week ago said:
Thanks for the 5 on the pulled pork....I can smell it cooking from here.

deedeec 1 month, 1 week ago said:
It was very good! I will make it again. I might add some liquid smoke next time. Can't wait for a sandwich at lunch.

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