Ingredients

How to make it

  • Preheat oven to 450°F.
  • Place sour cream in a medium bowl.
  • Dip chicken tenderloins in sour cream, then coat with potato chips. Place coated chicken on greased cookie sheet.
  • Bake chicken 5 minutes, then reduce heat to 375°F. and bake 10-12 minutes.
  • While chicken is baking, melt butter; add garlic powder.
  • Return oven to 450°F. and brush garlic butter over each piece of chicken and bake for an additional 5 minutes or until chicken is golden brown.
  • Serve with salsa if desired.

Reviews & Comments 9

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    " It was excellent "
    shandy ate it and said...
    OMGoodness! Saviing, printing, high-fiving, drooling, this sounds delicious! Probably really healthy to huh? Well, it does have chicken in it =D
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    " It was excellent "
    sunny ate it and said...
    I love crispy coated chicken and love potato chips, this is a match made in heaven.
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    Yeah, this works.
    Was this review helpful? Yes Flag
    " It was excellent "
    gingerlea ate it and said...
    SAVING!!!!!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    grandmommy ate it and said...
    This is really good mystic, we used to make a version of this for our children when they were small. Your version sounds better. Saved it.
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    " It was excellent "
    henrie ate it and said...
    YUM, Mystic this sounds absolutely fabulous, thanks for sharing. Will be making this one soon. Great post, thanks, you have my 5 GF
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  • michelle73 6 years ago
    I don't think I have any ripple chips but I do know I have a bag of Mexican Chili chips. I bet that would be good! They are spicy. Great recipe.
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  • mystic_river1 6 years ago
    thanks let me know if you enjoy it...we did!
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  • grizzlybear 6 years ago
    Now this really sounds great.I like the idea of chips for a coating. and I bet this is really great served with a nice salsa...GREAT RECIPE
    Was this review helpful? Yes Flag

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