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Cheryilyn / All my dishes 5 months ago
This is an Irish dish that my welsh grandma fixed for my Irish grandpa. The brussel sprouts and carrots are my addition. Grandma used to serve it with steamed cabbage. Mom started serving it with sprouts and I got the ides to cook them in the same po... More
Prep:20m Cook:120m Servings:6
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Cheryilyn |
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cheryilyn 5 months ago said:
I forgot to say to make sure your pot has a tight fitting lid and don't peek
deedeec 5 months ago said:
Sounds Lovely! I was wondering where you were going with the Guinness. A recipe that calls for a 6 pack! But I see 5 are served with dinner :) My DH loves Guinness.
divaliscious 5 months ago said:
I got a good laugh when I clicked on the descriptions...for the "more" description.... I will hide my beer for this one lol
kismet 5 months ago said:
Sounds good,I'll try sometime soon.Regards Kismet
rml 5 months ago said:
Sounds Wonderful!
dtour 5 months ago said:
This is a really good recipe. My Mum still makes this for me.yummy!
pat2me 4 months, 2 weeks ago said:
Anything with Guinness warms my Irish heart!
tazoncaffeine 2 months, 2 weeks ago said:
This will work nicely for a camp dinner after hiking all day. Yummy!