Recipe

Italian Tomato Casserole Recipe


Italian Tomato Casserole Recipe
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A delicious way to serve tomatoes. It went wonderfully with some chicken I served it with last week. Found on the internet.

Coffeebean5

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Ingredients
  • 1 tsp. olive oil
  • 1/4c. Seasoned bread crumbs
  • 1 lb. tomatoes, sliced ½” thick
  • ¼ c. fresh basil leaves, sliced
  • ¼ tsp. pepper
  • 1 c. shredded mozzarella
  • Fresh basil for garnish

Directions
  1. Mix oil with bread crumbs. Spread in shallow microwave safe dish. Microwave on high 1 minute, uncovered, stirring once, until lightly browned. Set aside. Arrange overlapping rows of tomato slices in the dish. Sprinkle with basil and pepper. Then top with the shredded mozzarella. Top with bread crumbs. Microwave on high, uncovered, 4 minutes or until cheese is melted and tomatoes are heated through. May take longer. Garnish with fresh basil.

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Comments


Coffee-this sounds great, I am looking forward to making this. Going to bookmark it.


Love tomatoes and this dish sounds great. Thanks for posting it.


SUPER!!


Love this. Have made it several times. Love it in the oven!


Easy and delicious!!! Thanks for posting this and I can't wait to try it.


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