Recipe

Luscious Pineapple Caramel Cake Recipe

	Jett2whit / All my dishes 1 year, 9 months ago This is a fat-free recipe that I found in my collection that re-surfaced. Zero cholesterol!! Prep:15m Cook:45m Servings:8	Jett2whit
	brownsugar fat free lowfat nocholesterol caramel topping cranberries cake

Does this look good? Yeah! / Nope

Fans

blueeyes68

momo_55gra

ahmed1

Ingredients

1/2 Cup packed brown sugar

1/4 Cup fat-free prepared caramel topping

6 canned pineapple slices(save the juice!)

1/4 Cup dried cranberries(dried tart cherries can work too)

2 egg whites, at room temperature

1/4 teaspoon salt

1 teaspoon vanilla

1/2 Cup white granulated sugar

3/4 Cup all-purpose flour

3/4 teaspoon baking powder

Directions

Preheat the oven to 350 degrees F. Coat a 9-inch round cake pan with cooking spray. Spread the brown sugar evenly over the bottom of the pan and drizzle evenly with the caramel topping. Top with the pineapple slices in a decorative pattern. Sprinkle with the cranberries and 2 Tablespoons of the saved pineapple juice. Set aside.

Place the egg whites and salt in a large bowl. Beat with an electric mixer until soft peaks form. Beat in vanilla. Gradually beat in the sugar until the whites are stiff, but not dry.

Sift together the flour and baking powder. Sift half of the flour over the egg whites. Gently fold in with a large rubber spatula

Fold in 1/4 Cupof the saved pineapple mixture. Sift the remaining flour over the egg whites and fold in.

Spread the batter evenly over the pineapple mixture.

Bake for 30 - 35 minutes, or until a wooden pick inserted in the center comes out clean.

Cool in the pan for 2 minutes, invert onto a serving plate. Cool for at least 1 hour before serving, if you can wait that long!!

Recent Gawkers

Not quite what you're looking for? See more Dessert / Cakes

Or see more just like this

Comments

jett2whit 1 year, 9 months ago said:
Nutrition at a glance:
0.2g total fat
0g saturated fat
219 calories
0mg cholesterol
168mg sodium
2.5g protein
53.2g carbohydrates
1.1g dietary fiber

notyourmomma 1 year, 9 months ago said:
This sounds wonderful. I'm quite fond of pineapple. Nice post.

kismet 1 year, 9 months ago said:
Jett,this one,maybe I can eat and not feel like I need to run around the block. Thanks

pat2me 1 year, 9 months ago said:
Another keeper! Thanks, I have one grandson that's a pineapple freak!

gramma58 1 year, 9 months ago said:
I love that you are posting Nutritional information. Thanks

michellem 1 year, 9 months ago said:
This sound very good..thank you!

ahmed1 1 year, 9 months ago said:
Great one Jet!! So different for a pineapple upside-down cakes.I loved this one.

annieoakley63 1 year, 9 months ago said:
Oh My! Two of my favorite ingredients in this recipe. Caramel and Pineapple! Oh how yummy!! Thank you!

sweetstacks 1 year, 8 months ago said:
OMG this sounds soooo Yummmyyy!! I love the combination of flavors! This definitely is a must try!!!
Thank you for sharing, Jet!