Ingredients

How to make it

  • In a 3qt saucepan, melt butter over medium heat.
  • Lower heat and dump in carrots.
  • Add in all other ingredients and fold gently so that carrots don't get "mushed".
  • Simmer over low heat for 10 minutes, stirring once or twice.
  • Serve hot.
  • **The longer you let them simmer, the more the carrots absorb the sweetness**

Reviews & Comments 6

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  • lexluv101 14 years ago
    I love pumpkin pie stuff too and any unique way to make carrots, thanks
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  • cabincrazyone 15 years ago
    I can't get excited about carrots. This recipe looks like a delicious way to serve them. I'll have to try it. Thanks.
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    " It was excellent "
    morninlite ate it and said...
    I may even like carrots with this recipe!! I'll have to try it tonight.
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    " It was excellent "
    shirleyoma ate it and said...
    I love my carrots this way! Great post!!! Got my 5
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  • jenniferbyrdez 16 years ago
    Lv this. As far I'm concerned carrots need all the help they can get. Thank you.
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  • hoosiermom68 16 years ago
    I have been looking for this recipe for some time now.My MIL used to make these,and they are so yummy.Thanks 4 sharing :)
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