Recipe
Juicy Marinated Skirt Steak Recipe
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Lillyann / All my dishes 8 months, 4 weeks ago
It's dishes like this that remind me why I love beef. A near fork-fight ensued as the just slightly less than medium-rare slices were greedily consumed. Exceptionally tender and juicy!
Prep:5m Cook:12m Servings:4
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 Lillyann |
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Ingredients
- 1/2 cup balsamic vinegar
- 2 tablespoons light-brown sugar
- 2 garlic cloves, minced
- 1 teaspoon crushed dried rosemary
- Coarse salt and ground pepper
- 1 1/2 pounds skirt steak, cut crosswise into 4 equal pieces
- Oil for grates
Directions
- In a resealable plastic bag or shallow dish, combine vinegar, sugar, garlic, rosemary, 1 teaspoon coarse salt, and 1/2 teaspoon pepper. Pierce meat all over with a fork; add to marinade, and turn to coat. Let marinate at room temperature at least 15 minutes, or cover and refrigerate up to 1 day.
- Heat grill to high; oil grates. Remove steaks from marinade, allowing excess to drip off. Grill steaks 2 to 4 minutes per side for medium-rare. Transfer to a plate; cover loosely with aluminum foil, and let rest 5 minutes. Serves 4. You can also broil these steaks, instead!
- Note: For a perfect meal, serve in a family-style dish with sautéed wild mushrooms and pea shoots (grilled with a soy/butter glaze) and Texas 1015 onion rings. Corn on the cob is also a nice side with this dish.
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Orange Drop Cookies - Cheap Meals - Recipe For Pea Soup - How To Cook Pork Tenderlion - Tasty Recipes - Broil Steak In Oven - Low Sugar Oatmeal Cookies - Bbq Ribs In Cockpot - Spinich Dip - How To Batter On Meat - Slow Cooked - Leftover Pork Chop Recipe - Spice Tea Mix - Chicken Dip - Sour Cream Biscuits Recipes - Slow Cooker Chili Recipe - Fast Recipe - Broccoli And Ritz Cracker Casserole - Hill Black Forest Ham - Delicious Recipes - Oven Bbq Chicken Breast Recipe - Calico Chicken - Homemade Chicken Noodles - Pork Chops Rice And Mushroom Soup Recipe - Blue Fish Recipe -
merlin 8 months, 4 weeks ago said:
OMG! I grew up on skirt steak (but don't ask me when). My mom would serve it with Miracle Whip Sandwiches. But this sounds WAY better. Thanks.
txbackyardcook 8 months, 4 weeks ago said:
OH YES! TENDER MEAT IS THE KIND I EAT! THIS ONE IS A FOR SURE TEXAS THROWDOWN!
cheryilyn 8 months, 4 weeks ago said:
Sounds good
ddougee 8 months, 3 weeks ago said:
Wow!! That is a gorgeous looking meal!
shepherdrescue 5 months, 3 weeks ago said:
Lillyann -This wouldn't be close to 4 servings at my house! Delicious!
jimrug1 5 months, 3 weeks ago said:
Nice Marinade. Love the menu suggestions also.. High 5