Recipe
Ceci E Spinaci Aka Chickpeas And Spinach Recipe
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Jackieklein / All my dishes 2 years ago
Have some chick peas lying around? Put them to use with fresh spinach in this common Italian dish.
Prep:15m Cook:10m Servings:4
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 Jackieklein |
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Ingredients
- 12 oz fresh spinach
- Olive oil
- 9 oz already cooked chickpeas
- Smoked paprika
- 1 clove of garlic
- Salt
Directions
- Stir-fry spinach with olive oil with garlic and a little salt. When the spinach starts to 'melt' you should add the chickpeas.
- Stir-fry for a few minutes and place in a bowl with some paprika sprinkled ontop. Serve!
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softgrey 1 year, 6 months ago said:
I'm italian an edthese are two of my favourite things..
but i would never have thought to put them together...DUH!...
thanks for the quick , easy and healthy recipe!
lagoulue 1 year, 4 months ago said:
This sounds so simple and yummy to me -- like softgrey, I'm also of Italian extraction and love both ingredients separately. Question: what is smoked paprika? is it made from smoked peppers, or is it smoked after it "becomes" paprika? Where do you get it?
jo_jo_ba 1 year, 2 months ago said:
Mmmm... is it sad that I could see myself hoarding this from everyone? Haha thanks for the recipe!
danadooley 6 months, 3 weeks ago said:
Lovely vegetarian recipe. Love both garbanzos and spinach. They should be even better together. Thanks for sharing.