Mexican Fiesta Layered Taco Dip
From cajunspices66 16 years ago
- 30 minutes to make
- Serves 0
I CANT TAKE CREDIT FOR THIS RECIPE, EVEN THOUGH I HAVE TWEAKED IT TO OUR LIKING. THIS RECIPE COMES FROM COLUMBIA, LOUISIANA. DONT LET THE LIST OF INGREDIENTS THROW YOU OFF, THIS IS SUPER EASY AND WILL ROCK AS A BIG HIT WHEN YOU SERVE IT.
Ingredients
- 1 8 OZ guacamole DIP shopping list
- 1 8 OZ sour cream shopping list
- 8 OZ Miracle Whip shopping list
- 1 PKG. taco seasoning shopping list
- 1 BUNCH green onions (TOPS & BOTTOMS) CHOPPED shopping list
- 2 tomatoes CHOPPED shopping list
- SLICED JALEPENOS shopping list
- SHREDDED lettuce shopping list
- lemon juice shopping list
- 1 CAN refried beans shopping list
- 1 LARGE PKG SHREDDED VELVETTA mexican cheese shopping list
- salt (TO TASTE) shopping list
- pepper (TO TASTE) shopping list
- Tabasco sauce (TO TASTE) shopping list
- olives shopping list
- SERVE WITH Doritos, FRITOS OR tortilla chips OF YOUR CHOICE shopping list
How to make it
- MIX GUACAMOLE DIP WITH THE AMOUNTS OF LEMON JUICE, TABASCO, SALT AND PEPPER ( A DASH OF EACH OR MORE, DEPENDING ON YOUR TASTE)- SET ASIDE
- MIX SOUR CREAM, MIRACLE WHIP AND TACO SEASONING-SET ASIDE
- THE FIRST LAYER WILL BE REFRIED BEANS
- THEN LAYER WITH GUACAMOLE DIP MIXTURE
- THEN LAYER WITH SOUR CREAM MIXTURE
- LAYER GREEN ONIONS (CHOPPED)
- LAYER LETTUCE
- LAYER TOMATOES
- LAYER CHEESE
- LAYER JALEPENOS
- SPRINKLE OLIVES ON TOP
- COVER AND REFRIGERATE UNTIL READY TO SERVE
- REMEMBER THIS IS ABOUT 9 LAYERS SO SERVE IN A DEEP CASSEROLE DISH..
The Rating
Reviewed by 1 people-
Love stuff like this!! Great recipe.
sparow64
in Sweetwater loved it
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" It was excellent "