Recipe

Caper Baked Chicken Recipe

	Pleclare / All my dishes 1 year, 9 months ago Chicken breasts are roasted with a piquant caper and butter sauce! Prep:15m Cook:25m Servings:4	Pleclare
	chickenlemonpepperbuttersteak saucecapers

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Ingredients

4 skinless,boneless chicken breast halves

1 lemon,juiced

ground black pepper

1/4c melted butter

1/4c steak sauce

1(4oz)jar,capers,liquid reserved

Directions

Preheat oven to 425

Arrange chicken in an oven proof clay pot or medium baking dish. . coat with lemon juice,and season with salt and pepper.

In a small bowl,mix the melted butter,steak sauce,2Tbs. capers and 2Tbs caper liquid. Reserve remaining capers and liquid for another use. Pour the butter mixture over the chicken to coat.

Cover and bake 25 mins. in the preheated oven,until the chicken is no longer pink and the juices run clear. Drizzle with remaining liquid from the baking dish to serve.

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Comments

sparow64 1 year, 9 months ago said:
Love capers and lemon combination!!

ruskingirl 1 year, 9 months ago said:
This is a keeper! Thanks.

pat2me 1 year, 9 months ago said:
Thank you! Sounds delicious!

modelsmom 1 year, 9 months ago said:
Oooo, yum-adelic! I would never have thought of putting lemon, butter, steak sauce and capers together - what a great idea!

robertg 1 year, 9 months ago said:
Will have to trythis,it sounds terrrrrific...Bob

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