Recipe
The Baked Flounder Recipe
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Noir / All my dishes 3 months, 3 weeks ago
Simple meal with wonder taste! If you cannot get Flounder another white fish will fit the bill with this recipe. Enjoy! :)
Prep:45m Cook:18m Servings:4
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 Noir |
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Fans
Ingredients
- * 2 lemons, sliced into 1/4-inch-thick rounds
- * 2 medium onions, sliced into very thin rounds (8 ounces ea.)
- * 4 tablespoons unsalted butter
- * 1 cup dry white wine
- * 1 teaspoon chopped fresh thyme, plus 4 sprigs
- * Coarse salt and freshly ground pepper
- * 4 six-ounce flounder fillets (or other white fish)
Directions
- Preheat oven to 400°.
- Arrange lemons and onions in a 9-by-13-inch glass baking dish.
- Dot with butter; add wine and 1/4 cup cold water.
- Sprinkle with chopped thyme; season with salt and pepper.
- Bake until onions are soft and translucent, about 40 minutes.
- Remove baking dish from oven.
- Arrange fish fillets over lemons and onions.
- Season fillets with salt and pepper.
- Scatter thyme sprigs over fish.
- Baste fish with a little cooking liquid.
- Bake until fish is just opaque and cooked through 16 to 18 minutes.
- Do not overcook.
- Serve fish with cooked onions ands lemons.
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pat2me 3 months, 3 weeks ago said:
I bet this is a really pretty dush when it's done!
Great post! Thanks!
pink 3 months, 3 weeks ago said:
Can't get enough fish in one's diet!*wink*
coffeebean53 3 months, 3 weeks ago said:
Wonderful recipe. I love the flavors. Thanks for posting
ruskingirl 3 months, 3 weeks ago said:
Noir, I love white fish and the simplicity of this dish sounds divine. Thanks...
noir 3 months, 3 weeks ago said:
Thank you Ladies!
divaliscious 3 months, 3 weeks ago said:
Anything with a cup of white wine has got my name written all over it! Thanks for posting not "a" baked flounder dish but "THEE" baked flounder dish... I will save to try when I find a good flounder - good flounder is easier to find than a good man...lo
jenniferbyrdez 3 months, 3 weeks ago said:
Perfect! A little white wine, some onion and some lemon is all a little fish needs to be happy. Thanks Noir.