Churrasco Beef Steak
From berry 16 years ago
- 15 minutes to make
- Serves 4
Typical and wonderful recipe From Agentina, Serve the steak with a salad of romaine lettuce, avocado and red onion scattered with cherry tomatoes. Picture is mine, and recipe is from www.vintages.com
Ingredients
- 4 New York sirloin steaks, at least 1 inch (2.5 cm) thick shopping list
- 1 jalapeno pepper, seeded and slivered shopping list
- 2 cloves garlic, slivered shopping list
- salt and freshly ground pepper shopping list
- 2 tbsp (25 mL) olive oil shopping list
How to make it
- Preheat oven to 450 F (230 C).
- Make slits about a quarter-way through in each steak in 7 or 8 places. Stuff a piece of jalapeno and garlic into each slit and season with salt and pepper.
- Heat oil an oven-proof skillet over high heat. Add meat and sear 1 minute per side or until golden. Place in skillet in oven for 6 to 8 minutes for medium rare. Remove from oven and either serve whole or cut into slices. Serve with Chimchurri Sauce.
People Who Like This Dish 6
- noola Peterborough, Canada
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- wynnebaer Dunnellon, Florida
- lunasea Orlando, FL
- danadooley Singapore, SG
- binky67 Ellicott City, MD
- ebonyeyedenigma Seattle, WA
- geckofiend Columbus, OH
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The Rating
Reviewed by 9 people-
I'm not even going to bother trying to resist. Beef? Garlic? Green chili? You got me *sigh*
danadooley
in Singapore loved it
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I love Churrasco Beef Steak - and I can't wait to make it at home. Thanks so much Annie - great post!
lunasea
in Orlando loved it
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Wow....Sounds like a winner to me....:)
wynnebaer
in Dunnellon loved it
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