Recipe

Asian Roast Beef Salad Recipe

Add Step-by-Step Photos	Httpmom / All my dishes 1 year, 7 months ago This is the ultimate way to use up that wonderful rare roast or teriyaki beef! It's so easy and it plates up like a million bucks! Serve it with some homemade bread and a nice Gewurz or Sauvi B and POW! Your family will love it! It's fantastic picnic or pot luck fare as well! ... More Prep:15m Servings:4	Httpmom
	asian fusion quick leftovers easy beautiful colorful chick friendly

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Fans

jimrug1

notyourmom

jenniferby

marky90

angelica14

kidaria

Ingredients

Salad:

3-4 cups fresh lettuce, bib, butter, romaine, spinach or combo

1-2 cups grilled or steamed asparagus spears

Thin sliced cold grilled beef

Dressing:

1/3 cup soy

1/4 cup rice wine vinegar

3 Tbs quality sesame oil (Trader Joe's)

2 Tbs fresh grated ginger

1-2 Tbs sugar

S&P to taste

Directions

In a big flat bowl combine the lettuce, crispy cooked asparagus, and beef. Toss with dressing just before serving.

Options: Add or substitute leftover pasta (as pictured here) toasted sesame seeds, crispy noodles, toasted nuts, tomatoes, boiled eggs, or any green veggies you love or have on hand.

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Comments

jenniferbyrdez 1 year, 7 months ago said:
Awesome.

jimrug1 1 year, 7 months ago said:
This looks fantastic. It reminds me of a similar dish we had served to us at a sushi restaurant only the beef was raw sliced beef fillet. I love the flavors in the dressing of this salad. Thanks for the post. ...... Jim

marky90 1 year, 6 months ago said:
Wonderful, I could eat this every day..Marky

angelica14 1 year, 2 months ago said:
Hi,
I just bookmarked this. Gorgeous salad. We will definitely try this.

kidaria 6 months, 2 weeks ago said:
Looks gorgeous! Great for a party!

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