Asian Roast Beef Salad
From httpmom 16 years ago
- - to make
- Serves 4
This is the ultimate way to use up that wonderful rare roast or teriyaki beef! It's so easy and it plates up like a million bucks! Serve it with some homemade bread and a nice Gewurz or Sauvi B and POW! Your family will love it! Read more It's fantastic picnic or pot luck fare as well! See less
Ingredients
- Salad: shopping list
- 3-4 cups fresh lettuce, bib, butter, romaine, spinach or combo shopping list
- 1-2 cups grilled or steamed asparagus spears shopping list
- Thin sliced cold grilled beef shopping list
- Dressing: shopping list
- 1/3 cup soy shopping list
- 1/4 cup rice wine vinegar shopping list
- 3 Tbs quality sesame oil (Trader Joe's) shopping list
- 2 Tbs fresh grated ginger shopping list
- 1-2 Tbs sugar shopping list
- S&P to taste shopping list
How to make it
- In a big flat bowl combine the lettuce, crispy cooked asparagus, and beef. Toss with dressing just before serving.
- Options: Add or substitute leftover pasta (as pictured here) toasted sesame seeds, crispy noodles, toasted nuts, tomatoes, boiled eggs, or any green veggies you love or have on hand.
The Rating
Reviewed by 6 people-
Awesome.
jenniferbyrdez
in kenner loved it
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This looks fantastic. It reminds me of a similar dish we had served to us at a sushi restaurant only the beef was raw sliced beef fillet. I love the flavors in the dressing of this salad. Thanks for the post. ...... Jim
jimrug1
in Peoria loved it
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Wonderful, I could eat this every day..Marky
marky90
in Dearborn loved it
Reviews & Comments 5
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