Nasi Goreng Indonesian Fried Rice
From berry 16 years agoIngredients
- 6 tbsp oil shopping list
- 2 large onion, chopped shopping list
- 1/2 tsp. black pepper shopping list
- 1 tsp páprika shopping list
- 1 tsp. garlic powder shopping list
- 1 tsp. ground coriander shopping list
- 1 tsp. cumin shopping list
- 1 tsp. Tumeric shopping list
- 2 tsp. Laos ( java galingale root) shopping list
- 1/2 tsp. Sereh powder(lemon grass or citronella) shopping list
- 2 ½ tsp. salt shopping list
- Tabasco, dried chilli pepper flakes or fresh hot peppers to taste shopping list
- 2 1/2 sp. salt shopping list
- 1 lb. ground beef, cabed, raw chicken, cubed raw pork or small shrimp shopping list
- 4 eggs + ½ tsp. Sal + dash pepper shopping list
How to make it
- Cook 4 cups rice without salt.
- In a large sillet, heat oil and sauté the onion until goleden and brown.
- Add and for 1 minute: pepper, páprika, garlc powder, corander, cumio, turmeric, laos, sere powder, salt and dried chilli pepper.
- While preare the aboe, sauté ina separated skillet the beaf, chicken, pork, and shrimps.
- Add cooked rie and sautéed meta to spiced mixture. Sauté over low heat, stirrig occasinally toblend flavors… about 10 minutes.
- In small bowl, beat with a fork the eggs with salt and pepper; and using skillet wich meat was fried, fry eggs in several thin layers, turning eachlayer once and rolling each as you take it from the slkillet. Cut each roll into strips, 1/8”Wide.
- Serve fried rice on a large platter. Put stips of egg on top and garnish with radishes cucumber wedges and parsley.
The Rating
Reviewed by 11 people-
Annie, you did it again! This is going to go down a treat! Great one, thanks for posting. I can do no less than give this a 5.
danadooley in Singapore loved it -
Hi Berry, Sorry to change photos on you .. Ha How are you? Fried rice is one of my favs... This sounds so good and quite aromatic.. A must try.. thanks.... Jim
jimrug1 in Peoria loved it -
Fantastic offering - can't wait to try it. Thanks so much!
lunasea in Orlando loved it
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