Recipe

Apple Soju Cocktails Recipe

Add Step-by-Step Photos	Lunasea / All my dishes 4 months, 3 weeks ago This refreshing aperitif, a brainchild of David Arnold of the French Culinary Institute, bathes crisp matchsticks of Pink Lady apple with soju (a Korean spirit) and a little sparkle. Enjoy. Recipe courtesy of Gourmet. Prep:40m Servings:8	Lunasea
	apple soju or sake tonicwater limewedges

Does this look good? Yeah! / Nope

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danadooley

marky90

Ingredients

1 Pink Lady or Granny Smith apple

2 cups soju or sake

5 cups chilled tonic water (40 fluid ounces)

8 lime wedges

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Equipment: an adjustable-blade slicer fitted with 1/4-inch julienne blade

Directions

Cut apple into matchsticks with slicer, discarding core, then put in a pitcher and stir in soju.

Let macerate, covered and chilled, at least 30 minutes.

Fill 8 (12-ounce) double Old Fashioned glasses with ice.

Strain about 1/4 cup soju into each glass, then add some apple pieces to each glass.

Top off drinks with tonic and serve with lime wedges.

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**NOTE: Apples in soju can be chilled up to 2 hours.

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Comments

marky90 4 months, 3 weeks ago said:
I will bring "My Last Meal Before Diet" When are the cocktails being served?
Haha

Marky

kathye 4 months, 3 weeks ago said:
Looks yummy!! I have to try it. Thanks! K

seh0625 4 months, 3 weeks ago said:
Sake! Well, I only had this a few times,
but it is good. Thanks for the Asian touch.

danadooley 4 months, 3 weeks ago said:
Haven't tried soju though I hear it's lethal stuff LOL Sounds good already ;) Very creative and different and it does look very pretty. Gets my 5!

bluewaterandsand 4 months, 3 weeks ago said:
I haven't tried soju either but this drink sounds good!

wynnebaer 4 months, 3 weeks ago said:
Never had soju but if you posted it, it's a must try for me...:)

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