Hot Sauce
From zena824 16 years agoIngredients
- 16 oz can whole peeled tomatoes shopping list
- 1 1/2 tablespoon vinegar shopping list
- 1/2 tablespoon salt shopping list
- 1/2 tablespoon dried cilantro shopping list
- 28 oz can crushed tomatoes shopping list
- jalapeno slices shopping list
- 1/2 tablespoon minced garlic shopping list
- 1/2 tablespoon crushed red pepper (less if you like) shopping list
- 1/2 tablespoon lime juice shopping list
How to make it
- In a blender combine all ingredients except crushed tomatoes, blend for 30 seconds.
- Stir in crushed tomatoes.
- Refrigerate for 24 hours.
- Dip with tostados.
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