Bishops Nut Bread
From ruskingirl 15 years agoIngredients
- 3 eggs, well beaten shopping list
- 1 cup sugar shopping list
- 1 1/2 cups flour shopping list
- 1 1/2 tsp. baking powder shopping list
- 1 cup walnuts shopping list
- 1 cup pecans shopping list
- 1 cup dates shopping list
- 1 cup maraschino cherries shopping list
- 1 bar German sweet chocolate shopping list
How to make it
- Preheat oven to 325 degrees.
- Leave all fruit and nuts whole, and chocolate in rather large chunks.
- Add sugar to well beaten eggs, then flour sifted with baking powder.
- Pour over fruit and nuts and mix well.
- Pour into a large loaf pan, lined with parchment paper.
- Bake for 1 hour and 25 minutes. Keep covered with parchement paper while it is rising in oven.
The Rating
Reviewed by 9 people-
This sounds like what I made before minus the chocolate... I love nut breads.. got my 5
shirleyoma in Cove loved it -
Sounds terrific! Love anything with chocolate chunks. To tell you the truth, the title of the bread sounded a little risque and it momentarily startled me when I saw it *stifling giggle* But I KNOW you don't mean any disrespect, especially not on the...more
danadooley in Singapore loved it -
Mmm...I was reading through the ingredients thinking how good it sounded and THEN I got to the chocolate. Sounds luscious!
grandmacooks in Somewhere In loved it
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