Grilled Brats and Circus Onions
From chefmeow 17 years ago
- 20 minutes to make
- Serves 6
All I can say is this is my very favorite recipe for bratwurst of any kind. It is bursting with flavor and great for any cookout, party or quick family meal. Enjoy
Ingredients
- 1 large onion thinly sliced shopping list
- 1 large green bell pepper thinly sliced shopping list
- 2 tablespoons vegetable oil shopping list
- 2 garlic cloves crushed shopping list
- 3/4 teaspoon caraway seed shopping list
- 1/2 cup beer shopping list
- 1/4 teaspoon salt shopping list
- 1/8 teaspoon freshly ground pepper shopping list
- 6 bratwurst or knockwurst shopping list
- 6 hot dog buns shopping list
- grainy mustard shopping list
How to make it
- Prepare a hot fire in a covered charcoal or gas grill.
- While coals heat in a large frying pan cook onion and pepper in oil over medium heat 3 minutes.
- Add garlic and caraway seed then cook until onions are golden about 2 minutes.
- Add beer and cook until liquid is reduced in volume by about half then season with salt and pepper.
- Remove from heat and cover to keep warm.
- Split bratwurst lengthwise but do not cut all the way through.
- Grill until nicely browned on both sides about 8 minutes.
- During the last 2 minutes of cooking set buns cut sides down at the edge of grill to toast lightly.
- To serve spread cut sides of buns with mustard then add a bratwurst.
- Spoon on the pepper and onion mixture.
The Rating
Reviewed by 2 people-
These sound great.Can't wait for winter to be over and the brats on the grill. Thanks
mao65
in Griffith loved it
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Brat's and onions. Yes indeed. Thank you Chefcat.
jenniferbyrdez
in kenner loved it
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