How to make it

  • To prepare sauce, place the parsley, green onions, capers, and garlic in a
  • blender or food processor and combine. Add the mayonnaise, olive oil,
  • lemon juice and mustard. Blend well. Chill until ready to serve with
  • seafood. This keeps in a covered container in the refrigerator for
  • several weeks.
  • Preheat the oven to 350 degrees.
  • Rinse the fish, pat dry and season. Dredge the fish in the melted butter.
  • Spread the ground pecans on a plate and press the fish into the crumbs to
  • coat. Turn the fillets and coat the other side.
  • In a cast-iron or other heavy, ovenproof skillet, heat the 1 tablespoon of whole butter with the oil. When it begins to sizzle, sear the fish about 3 minutes per side. Place the skillet in the oven for 6 to 10 minutes,depending on the thickness of the fillets and your preference for degree of doneness.
  • Serve immediately with Remoulade Sauce on the side and a
  • lemon wedge.
  • This recipe yields 4 servings of fish, 1 1/2 cups of sauce.

Reviews & Comments 7

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    wolfpackjack ate it and said...
    Pecans.. grouper... life is good... ty for the post... dave
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    Paula's recipes rocks and this one is no exception. Thanks for posting, gave you a 5 for sure. Yummers. Thanks, Cat
    Was this review helpful? Yes Flag
  • carmenperez 10 years ago
    oh yes
    this i will make ty hun
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    I've actually made this recipe and it's good. A high 5 for you and for Paula! Thank you...

    Was this review helpful? Yes Flag
  • analot 10 years ago
    Sounds really nice - cant wait to try this one!
    Was this review helpful? Yes Flag
  • mjcmcook 10 years ago
    If this isn't Southern cookin I don't know what is!!!
    Reminds me of great meals in
    New Orleans.......'darlin' !!! ooo..........

    Was this review helpful? Yes Flag
    " It was excellent "
    silverqueen ate it and said...
    Oh yea gonna love this one to got my 5

    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes