Recipe

Caribbean Chicken Recipe

	Chihuahua / All my dishes 1 year, 6 months ago Any cut of of chicken can be used for this dish. The coconut and mango give it a delicious tropical flavor. Classic Chicken Recipes. Prep:15m Cook:15m Servings:4	Chihuahua
	exotic easy

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Ingredients

8 skinless Chicken Drumsticks

2 Limes

1/4 tsp. Cayenne Pepper

2 medium Mangoes

1 Tbs. Sunflower Oil

2 Tbs. Dark Brown Sugar

2 Tbs. coarsely grated Coconut

Directions

Slash chicken at intervals.

Place Chicken in a large bowl.

Grate the rind from the limes and set aside.

Squeeze the juice from the limes and sprinkle it over the chicken, together with the cayenne pepper.

Cover and chill in the refrigerator for two hours or overnight.

Peel and slice the mangoes.

Drain the chicken, reserving the marinade.

Heat the oil in a wide heavy pan and saute the chicken, turning frequently, until golden.

Stir in the reserved marinade, lime rind, mango slices, and the brown sugar.

Cover and simmer gently, stirring occasionally, for 15 minutes, or until the juices run clear when the chicken is pierced.

Transfer to a serving dish and serve immediately, sprinkled with coconut.

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Comments

midgelet 1 year, 6 months ago said:
Now I do like this kind of recipe! Thanks!

jovi_nutt 1 year, 6 months ago said:
These flavors sound perfect together, can't wait to try this one out!

theiris 1 year, 6 months ago said:
Love these ingredients, has to be good!

minitindel 1 year, 6 months ago said:
I love these flavors together......thank you

danadooley 1 year, 6 months ago said:
I've really been enjoying your chicken recipes of late GF - they all sound easy and so yummy! If you don't stop it, I'm gonna gain back all the weight I lost *sigh*

mao65 1 year, 6 months ago said:
I know I will love this one. I love all the ingredients! Thanks for the great post. Marcia

bluewaterandsand 1 year, 6 months ago said:
Coconut and mango chicken, sounds interesting. I am sure I will like this one.I have liked the recipes of yours that I have tried, so far.