Campfire Ziploc Omelets
From redkitchen 17 years ago
- 35 minutes to make
- Serves 4
This is a super easy and everybody have it their own way recipe, but very yummy and perfect for camping. Start with a big pot of rolling water
Ingredients
- eggs shopping list
- Ziplock bags shopping list
- additions such as ham, bacon, peppers, onion, cheese, chicken shopping list
- half and half (optional) shopping list
How to make it
- Now that you have a boiling pot of water you will need a quart size freezer ziploc. 1 for each person.
- Set out carton of eggs.
- Each person gets 2 eggs per bag
- You can add a little half and half now
- Let each person add whatever they want to their eggs.
- Zip up your bag and put it into the pot of boiling water.
- It takes approx. 3 minutes but you can check the doneness with tongs, just lift the bag and look. It actually will roll itself up into an omelette shape inside the bag. When done, just unzip and roll onto your plate or onto a soft tortilla. Salt and pepper to taste
The Rating
Reviewed by 4 people-
This is gonna be GOOD!
jeannej
in Raleigh loved it
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I make these at home when we have company and everyone wants something different..never thought about doing these while camping...thanks for the post...you got my high 5! Can't wait to try these when we go camping.
bobbijo
in Wayland loved it
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We made these this year and they turned out great! There so easy with no mess!!!
canda
in Ionia loved it
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