Recipe
Baked Almond Twists Recipe
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Ambus / All my dishes 1 year, 7 months ago
Makes 24 twisted cookies.
Prep:15m Cook:10m Servings:24
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 Ambus |
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Fans
Ingredients
- 2 cups all purpose flour
- 4 tbsp ground almonds
- 1/2 cup caster sugar
- 1/2 cup butter,cut into pieces
- 1 egg ,beaten
Directions
- Combine flour,ground almonds and sugar.
- Cut in cold butter till mixture resembles breadcrumbs.
- Add egg.Work to a dough and shape a ball.
- Chill 1/2 an hour.
- Remove dough from the fridge and make small balls of dough and roll into thin cylinders.
- Twist the cylinders and place on a greased cookie sheet,leaving a little space between them.
- Bake at 170 C for about 10 - 12 minutes.
- Remove them from the oven as soon as the edges turn golden.
- Leave on the cookie sheet for 2-3 minutes to cool a bit,then delicately detatch them from the sheet.
- Leave to cool on a wire-rack.
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White Gravy Recipe - Grilled Vegetable Recipe - Dream Bar Recipe - Thai Salad Dressing Recipe - Easy Pot Pie - Garlic Biscuit Recipe - Banana Coffee Bread - Baked Turkey Cutlets - Spinich Dip - Stuffed Peppers With Rice - Tortilla Bowls - Cook Shank Half Ham - Ecuadorian Recipes - Spinich Dip - Crab Salad Recipte - 30 Minute Desserts - Tasty Recipes - Texas Chilie Recipe - Marinating Tofu - Fast Recipe - Vesuvio Potatoes -
mystic_river1 1 year, 7 months ago said:
These sound heavenly thank you for the post, 5+
Joymarie
jett2whit 1 year, 7 months ago said:
Easy recipe and sounds delicious!
jett
magali777 1 year, 7 months ago said:
Mmmmm.... Love almonds, thanks Ambus!
chefmeow 1 year, 7 months ago said:
Yum. Great post.
juliecake 1 year, 7 months ago said:
Bet these are tasty little morsels, can't wait to try them!
cgendy 1 year, 7 months ago said:
My mom used to make these all the time when I was really young. Like elementary school. You got my 5
bluewaterandsand 1 year, 7 months ago said:
Another great recipe that indeed, is a 5, should be more, if we had a larger number.
trigger 1 year, 7 months ago said:
Perfect 12 for now and 12 more Baked Almond Twists for later on.
I love the almonds
Michael