How to make it

  • Place pineapple chunks in a blender or food processor and process until smooth.
  • Combine pineapple puree, 3 cups pineapple juice and next 4 ingredients in a large bowl.
  • Pour pineapple mixture into a 13 x 9 baking dish; cover and freeze at least 8 hours or until firm.
  • Remove frozen pineapple mixture from freezer.
  • Scrape entire mixture with a fork until fluffy.
  • Spoon mixture into a freezer-safe container; cover and freeze up to 1 month.
  • Garnish with mint sprigs, if desired.
  • Yields 16 servings. Serving size 1/2 cup. Points = 2.

Reviews & Comments 7

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • krumkake 6 years ago
    What a great warm weather addition to the freezer, for those days when you just can't turn on the oven but you want a sweet treat (the rum "kick" is an added bonus) - sounds delicious!
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I like Pina Colada so I know this must be delicious!
    Was this review helpful? Yes Flag
    " It was excellent "
    blondie80 ate it and said...
    THIS LOOKS AMAZING!!! 5+++++
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    yum great one thanks i love coconut
    Was this review helpful? Yes Flag
    " It was excellent "
    angelgal ate it and said...
    Pina Colada ANYTHING...YUMMMMMMMMM!!!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    tippystclair ate it and said...
    Yumm! I love coconut, too. 5 from me!
    Was this review helpful? Yes Flag
  • tannzzi 6 years ago
    This sounds Great for a Summer Get together, I love Coconut!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes