Recipe

Pina Colada Granita Recipe

Add Step-by-Step Photos	Auntybea / All my dishes 1 year, 7 months ago This is another great WW recipe for a wonderful granita. Prep:10m Servings:16	Auntybea
	easy lowcalorie

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Ingredients

1 8-ounce can pineapple chunks in juice, undrained

3 cups pineapple juice

1/2 cup cream of coconut

1/3 cup dark rum

2 tbsp. fresh lemon juice

1 tsp. coconut extract

Mint sprigs (optional)

Directions

Place pineapple chunks in a blender or food processor and process until smooth.

Combine pineapple puree, 3 cups pineapple juice and next 4 ingredients in a large bowl.

Pour pineapple mixture into a 13 x 9 baking dish; cover and freeze at least 8 hours or until firm.

Remove frozen pineapple mixture from freezer.

Scrape entire mixture with a fork until fluffy.

Spoon mixture into a freezer-safe container; cover and freeze up to 1 month.

Garnish with mint sprigs, if desired.

Yields 16 servings. Serving size 1/2 cup. Points = 2.

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Comments

tannzzi 1 year, 7 months ago said:
This sounds Great for a Summer Get together, I love Coconut!!

tippystclair 1 year, 7 months ago said:
Yumm! I love coconut, too. 5 from me!

angelgal 1 year, 7 months ago said:
Pina Colada ANYTHING...YUMMMMMMMMM!!!!!!

minitindel 1 year, 7 months ago said:
Yum great one thanks i love coconut

blondie80 1 year, 7 months ago said:
THIS LOOKS AMAZING!!! 5+++++

bluewaterandsand 1 year, 7 months ago said:
I like Pina Colada so I know this must be delicious!

krumkake 1 year, 7 months ago said:
What a great warm weather addition to the freezer, for those days when you just can't turn on the oven but you want a sweet treat (the rum "kick" is an added bonus) - sounds delicious!

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