Pina Colada GranitaFrom auntybea 8 years ago
How to make it
- Place pineapple chunks in a blender or food processor and process until smooth.
- Combine pineapple puree, 3 cups pineapple juice and next 4 ingredients in a large bowl.
- Pour pineapple mixture into a 13 x 9 baking dish; cover and freeze at least 8 hours or until firm.
- Remove frozen pineapple mixture from freezer.
- Scrape entire mixture with a fork until fluffy.
- Spoon mixture into a freezer-safe container; cover and freeze up to 1 month.
- Garnish with mint sprigs, if desired.
- Yields 16 servings. Serving size 1/2 cup. Points = 2.
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The Cookauntybea Vernon, Canada
The Rating5 people
Yumm! I love coconut, too. 5 from me!tippystclair in North Hollywood loved it
Pina Colada ANYTHING...YUMMMMMMMMM!!!!!!angelgal in New Philadelphia loved it
yum great one thanks i love coconutminitindel in THE HEART OF THE WINE COUNTRY loved it