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Pico De Gallo Courtesy Rachael Ray Recipe


Pico De Gallo Courtesy Rachael Ray Recipe
Rachael Ray recipe....easy not much to it Pico de Gallo. For added heat finely chop a jalepeno and put it in there. If it's not too hot, your kids might actually love this...serve with tortilla chips or put on your favorite taco.

Mrtnzangel8

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Ingredients
  • 1 large tomato, cored, seeded and coarsely chopped
  • 1 white onion, coarsely chopped
  • 2 limes, juiced
  • 1/4 cup chopped cilantro
  • salt and freshy ground black pepper

Directions
  1. Mix ingredients together and season with salt and pepper to taste.

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Comments


Thanks, I have been making pico de gallo for years! I add jalepenos (and minced garlic) because we like it hot!


As Rachael would say... YUMMO!


Wonderful! My husband like it HOT... I like it mild.. so I put a little hot pepper in .. and let him add more..
High 5 GF!


Always love this stuff...


Love the lime and cilantro in your Pico De Gallo
High Five
Michael


This sounds fantastic! Sounds just like what we had on our trip! I was hoping I could recreate it!


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