Ingredients

How to make it

  • Heat oven to 400 degrees
  • in baking dish mix all ingredients until well coated
  • bake for 35 to 40 min or until browned and cooked
  • enjoy

Reviews & Comments 12

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  • mospop 12 years ago
    I think that pic of your dog looks just like my dog, Radar, named so because of those huge satellite ears which were just abt as big when she was a pup. Using your salmon pesto recipe today. I like how simple it is. I think I'll try this potato bake, as well. It all looks great.
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  • modelsmom 14 years ago
    Ooooh yum! Where are my keys? I've got to get to the grocery store! Definitely making this one soon. Thanks for the great post.
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    " It was excellent "
    luisascatering ate it and said...
    simple and delicious, my favorite style :-)
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    " It was excellent "
    shepherdrescue ate it and said...
    Inventive recipe! Good and easy, my favorite!
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    " It was excellent "
    momo_55grandma ate it and said...
    love both potatoes wonderful recipe thanks
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    " It was excellent "
    pat2me ate it and said...
    This sounds like a wonderful combination......a must try!

    Thanks for posting!
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  • jett2whit 15 years ago
    sounds interesting. I love sweet taters but I have never had anything like this! I'll have to give this a try.
    jett
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    " It was excellent "
    sheba ate it and said...
    I make a similar recipe except I slice the potatoes to look like fries. The grandkids love it and don't miss the fact that they are not deep fried.
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  • geckofiend 15 years ago
    Midwest,

    When you're looking at your recipe at the top it'll say "Find a mistake? Edit this Recipe." Click on "edit this recipe" then you can add the bit about the garlic cloves.
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    " It was excellent "
    raelene1951 ate it and said...
    I think this sounds great!
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    " It was excellent "
    chefmeow ate it and said...
    Sounds fantastic. Nothing better than the combination of sweet potatoes and yukon golds. You've got my 5.
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  • midwestguy 15 years ago
    oh my goodness. i forgot. 2 to 3 cloves of garlic chopped... thats the important part... sorry
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