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Jett2whit / All my dishes 1 year, 6 months ago
This recipe was found in a file box in a lake cottage in New Hampshire. The cottage had belonged to two spinsters near the turn of the century. The recipe has been converted from one that was to be cooked in or on a fireplace.
Prep:20m Cook:45m Servings:10
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jett2whit 1 year, 5 months ago said:
Bake at 350 degrees F. Thanks tkoebel for noticing!!
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lunasea 1 year, 6 months ago said:
I adore classic/old recipes and this brown bread sounds amazingly delicious. Can't wait to give it a try - thanks m'dear! ~Vickie
mumtazcatering 1 year, 6 months ago said:
THANKS JETT FOR SHARING ......like Vickie, i too love the traditional classic recipes...it gets my"5"and a "10" for the quote.................:}
have a blessed day,my friend !
Mumtaz
bluewaterandsand 1 year, 6 months ago said:
Sounds Fabulous! I love the quote!
wynnebaer 1 year, 6 months ago said:
Saturday when I was a kid was hot dogs, beans, and brown bread....Great post....:)
magali777 1 year, 6 months ago said:
Mmm...sounds absolutely delicious, thanks Jett
grandmacooks 1 year, 6 months ago said:
I really enjoy the old recipes too. This one sounds delicious!
michellem 1 year, 6 months ago said:
Love the sound of a good sweet old recipe! Thank you Jett..I miss chatting with ya!
lindal34 1 year, 5 months ago said:
Wow. Would modern whole wheat flour be ok? There have been times (sleet storms, hurricanes,) when baking bread on a hearth would have been a handy thing to know how to do! Thanks!
lor 1 year, 5 months ago said:
I remember my Mother preparing a recipe very similar to this. thanks so much Jett!
mjcmcook 1 year, 5 months ago said:
Hello...
This recipe sounds interesting! I think it should be good
Warm from the oven with LOTS of REAL BUTTER !I also like it because you do not have to use yeast!
....A "5" FORKS !
Thanks for this post!
....mjcmcook....
tkoebel 1 year, 5 months ago said:
Sounds delicious! Thank you for converting it and sharing. One problem with the posted version... at what temp should it bake for 45min so as "to ensure that it is done all the way through without overbaking" ??? THANKS!
ttaaccoo 11 months, 2 weeks ago said:
This sounds very good. can almost taste it!! 55555 trish