Recipe

Harvest Oatmeal Cookies Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 1 month, 3 weeks ago Still playing with the whole oatmeal-raisin thing, this time I'm adding pumpkin pie spice, dried cranberries and PUMPKIN to the whole-grain mix, along with some heart healthy olive oil for a great Fall treat even in the middle of Summer. Prep:10m Cook:10m Servings:18	Jo_jo_ba
	sweet maple oaty raisiny cranberry tart fruity pumpkiny chewy fall autumn seasonal cookie lowfat oil pumpkin squash snack dessert

Unflattened and bake

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muskyaz11

trigger

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Ingredients

1/4 cup olive oil

1/4 cup pumpkin puree (not pie filling)

1/4 cup packed brown sugar

1/4 cup sugar

1 egg replacer, prepared

1/2 tsp vanilla

1/2 tbsp maple syrup

1/2 cup Kamut flour

1/2 cup whole wheat flour

1/4 tsp baking soda

1/4 tsp salt

1 tsp pumpkin pie spice

1 1/2 cups quick (not instant) oats

1/4 cup raisins, soaked and drained

1/4 cup dried cranberries, soaked and drained

Directions

Preheat oven to 350F, grease 2 cookie sheets.

Whisk together oil, pumpkin, sugars, egg replacer, vanilla and maple syrup.

In another bowl, whisk all remaining ingredients but raisins and cranberries.

Add dry ingredients to the wet mix, stirring to blend.

Fold in the dried fruit.

Drop spoonfuls on the prepared sheets and flatten slightly with wet fingertips.

Bake 10 minutes, cool 5 minutes on sheets, then remove to a rack to cool completely.

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Comments

jo_jo_ba 1 month, 3 weeks ago said:
Amount Per Serving
Calories: 113.4
Total Fat: 3.6 g
Cholesterol: 0.0 mg
Sodium: 77.7 mg
Total Carbs: 19.4 g
Dietary Fiber: 1.8 g
Protein: 2.1 g

michellem 1 month, 3 weeks ago said:
These sound great!

trigger 1 month, 3 weeks ago said:
I make these all the time with regular flour.
I just picked up some Kamut flour and then found this wonderful recipe to use it on.
Michael

laurakaay 1 month, 3 weeks ago said:
These sound healthy and delicious, thanks for sharing! ;D

muffinmadame 1 month, 3 weeks ago said:
Jo Jo-
These cookies look SOOO good, and I absolutely love that you included the nutrition info. This is the type of cookie I could eat without guilt. So how was your first run making these? Finished product or need more tweaking?

bluewaterandsand 1 month, 3 weeks ago said:
Looks delicious and low in fats!

muskyaz11 1 month, 3 weeks ago said:
I am going to try this one on my boys today!!! Thank you for experimenting....we love pumpkin flavor!