Recipe
Parmesan Celery Recipe
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Sparow64 / All my dishes 1 year, 6 months ago
I love cooked celery! This is a great side to a pork or beef roast! Found this online a few years ago.
Prep:8m Cook:15m Servings:4
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 Sparow64 |
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Fans
Ingredients
- 1 bunch fresh crisp celery, cleaned, and sliced on a thin diagonal
- 1/4 cup onion slivers
- 1 medium clove garlic, pressed,
- 1 cup chicken broth
- 4 slices crisp, crumbled bacon, or 1/2 cup minced ham
- 1 cup shredded Swiss cheese
- 2 tbs grated parmesan cheese
Directions
- Wash and slice celery on the diagonal into medium thin slices.
- Mix with onion and garlic. Simmer in broth about 10 minutes until tender crisp.
- Drain, but save 2 tbs broth.
- Turn into flat casserole, top with bacon or ham and cover with Swiss cheese.
- Sprinkle Parmesan over all.
- Bake at 350* for 10 to 15 minutes.
- Sprinkle with Paprika when out of oven.
- Heat darkens Paprika and this keeps it bright red.
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hollymayb 1 year, 6 months ago said:
Sounds great! I also love cooked celery!
cholena 1 year, 6 months ago said:
Celery is healthy and good for BP . I always try to include in my diet . This is smething diff frm the chinese version . Thx
gardener61 1 year, 6 months ago said:
Yum, yum, YUM!!!
turlak 1 year, 6 months ago said:
This is a must try!!
jenniferbyrdez 1 year, 6 months ago said:
Inspired baby.
irishiz 1 year, 6 months ago said:
DH loves cooked celery and he only gets in stews, etc. I can't wait to try this one out on him. Thanks!
debwin 1 year, 6 months ago said:
Never tried anything like it... sounds so good I will have to give it a try