Corn With Cream Cheese
From zena824 17 years agoIngredients
- 1/4 cup milk shopping list
- 1 (3 oz )cream cheese shopping list
- 1 tablespoon butter shopping list
- 1/2 teaspoon salt shopping list
- 1/8 teaspoon pepper shopping list
- 2 12oz cans whole kernel corn shopping list
How to make it
- Combine milk, cream cheese, butter, salt and pepper in saucepan.
- Cook over low heat; stirring constantly, until blended.
- Drain corn well; stir into cream cheese mixture, heating through.
- Serve immediately.
The Rating
Reviewed by 4 people-
I made this recipe. It was pretty good and really easy! It tastes like a "fresher" version of creamed corn because all the corn kernels are still whole. (Unlike the mushed up version in a can of creamed corn.) Good recipe!
chef_betsy in Felton loved it -
A friend of mine makes something like this whenever we eat at her house. I've always loved it, but always forget to ask for the recipe, so I'm glad I came across this. I can't wait to try it out.
dragonflylady13 in Wichita loved it -
It was very good. My family went back for seconds.
nouseforaname in Lakeside loved it
Reviews & Comments 5
-
All Comments
-
Your Comments