Recipe

Whatever You Found At The Farmers Market Crisp Recipe

Add Step-by-Step Photos	Morninlite / All my dishes 1 year, 5 months ago This is my Aunt Eth's basic Apple Crisp. I love the topping, so I use it with all my crisps. Just squished it down to one recipe with endless variations! Prep:10m Cook:40m Servings:6	Morninlite
	easy yum yum

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momo_55gra

strollernu

tuilelaith

stacyann

celestialv

jett2whit

lor

Ingredients

4 cups fresh fruit or berries - whatever is in season & caught your eye.

1 tsp cinnamon

1/2 tsp salt

3/4 cup rolled oats

1/4 cup flour sifted

1 cup sugar

1/2 cup butter

Directions

Grease/butter/spray 11x6 baking dish

place fruit, sliced or whole depending on what it is, in baking dish

sprinkle with cinnamon

rub together, salt, flour, oats, sugar and butter.

drop mixture on top of fruit.

bake at 350 for 35-40 minutes

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Comments

jett2whit 1 year, 5 months ago said:
Love it! I love vintage photo's too!!

lor 1 year, 5 months ago said:
This recipe is one of the best! I remember my Mother making apple crisp and probably using the very same recipe as yours. Thank you so very much Morninlite! {{{Hugs}}}

momo_55grandma 1 year, 5 months ago said:
Looks delicous thanks

desertgal 1 year, 5 months ago said:
Sounds good!

celestialvortex 1 year, 5 months ago said:
Sounds yummy, thanks for sharing... one of my favorite desserts when I was a kid and still up at the top of the list. My first husbands family called this dessert "grasshopper guts" imagine my horror the first time they told me we were having grasshopper guts for dessert... lol

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