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Caffeine Cookout Sauce Recipe

Ingredients

How to make it

  • Combine the oil, honey, brown sugar and onion in a heavy non-reactive saucepan and cook over medium heat until the onion is caramelized, 5 to 10 minutes, stirring with a wooden spoon.
  • Stuir in the remaining ingredients, except for the salt, and bring to a simmer. Reduce the heat to medium-low and gently simmer the sauce until thick and flavourful, 20 to 30 minutes, stirring from time to time with a wooden spoon.
  • Remove the herb sprigs and transfer the sauce to a blender. Puree and correct the seasoning, adding salt or any other ingredient if needed. Use right away or transfer the sauce to a jar, cover, cool to room temperature and refrigerate. The sauce will keep for several weeks in the refrigerator. Makes 1 1/4 cups.

Reviews & Comments 3

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    " It was excellent "
    bluewaterandsand ate it and said...
    I agree, the coffee works very well, in a lot of recipes. this recipe sounds fantastic!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    It's not just you Knox-coffe is good to cook with. Great recipe Aunty, thanks.
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  • knoxcop 15 years ago
    Coffee adds such a depth of flavor to many things! If you add coffee instead of water in a chocolate cake---it's more chocolatey! Add 1/2 coffee 1/2 chocolate into a cocoa drink/chocolate milk drink---more chocolatey!
    Or maybe it's just me using any excuse to eat more chocolate and caffeine! --Kn0x--
    Was this review helpful? Yes Flag

The Cook

auntybea Vernon, Canada

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