Recipe
Saucy Chicken And Asparagus Bake Recipe
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Leroux / All my dishes 1 year, 5 months ago
This is delicious! Goes great with a side of rice and a salad. There's never any leftovers when I serve this at home.
Prep:10m Cook:50m Servings:4
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 Leroux |
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Fans
Ingredients
- 1 1/2 pounds fresh asparagus
- 2 Tbsp vegetable oil
- 4 boneless chicken breast halves
- 1/2 tsp salt
- 1/4 tsp black pepper
- One 10 3/4 oz can cream of chicken soup (Campbell's)
- 1/2 cup mayonnaise
- 1 tsp fresh lemon juice
- 1 cup shredded sharp cheddar cheese ( I use more, cuz we LOVE cheese)
Directions
- If asparagus spears are thick or tough, cook in boiling water for 2 minutes, then drain.
- Place asparagus in greased 9 x 9 baking dish.
- Heat oil in skillet over medium heat, add chicken and brown on both sides; season with salt & pepper.
- Arrange chicken over asparagus.
- In a bowl, combine soup, mayo, and lemon juice. Pour over chicken.
- Cover and bake for 40 minutes at 375.degrees. Uncover and sprinkle on the cheese and let stand for 5 minutes
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chefmeow 1 year, 5 months ago said:
Can't wait to try this one. This sounds devine.
sher 1 year, 4 months ago said:
Asparagus is the newest Favorite veggie right now. Chicken we never get tired of, So this is sure to be a pleaser
linebb956 1 year, 4 months ago said:
This is one GREAT RECIPE.
I made it tonight and I have enough left for lunch.
Thanks
Linda
tpatti 1 year, 3 months ago said:
This sounds like a GREAT combination of ingredients. I can hardly wait to try this. Thank you for posting a great recipe!
snufflebunny15 1 year ago said:
This sounds like my Sunday night supper coming up! Sounds terrific and easy enough for me to do. Thanks.
ruskingirl 8 months ago said:
I love asparagus and have been looking for a recipe with chicken. Looks like I found it! Thanks
lesliegw 5 months, 1 week ago said:
Yum! I'll be making this tonight!!!!