Ingredients

How to make it

  • Put chicken breasts in 9x13 baking dish.
  • Place a slice of cheese on top of each breast.
  • Mix the soup with the wine and pour over chicken.
  • Smother with bread crumbs.
  • Melt butter and drizzle over the top.
  • Bake uncovered for 1 3/4 hours to 2 hours at 325.

Reviews & Comments 5

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  • binky67 5 years ago
    I'm loving this one!!!
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  • conner909 5 years ago
    Bet this is good served with rice!
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    " It was excellent "
    debbie919 ate it and said...
    Love this one, thanks for sharing!
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  • auntybea 6 years ago
    My kind of dish, quick, easy and delish!
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    " It was excellent "
    henrie ate it and said...
    Sounds good, thanks for sharing, you have my 5
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