Recipe
Smothered Chicken Breasts Recipe
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Kellyg72 / All my dishes 1 year, 6 months ago
Really good, but for a treat as it has a lot of butter and cheese. But REALLY good.
Prep:15m Cook:120m Servings:8
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 Kellyg72 |
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Fans
Ingredients
- 6 - Chicken breasts - halved
- 8 oz. - Seasoned bread crumbs
- 1 can - Cream of Chicken soup
- 4 oz. - White wine
- 12 slices - American cheese
- 1 stick - Butter (you can cut this down some)
Directions
- Put chicken breasts in 9x13 baking dish.
- Place a slice of cheese on top of each breast.
- Mix the soup with the wine and pour over chicken.
- Smother with bread crumbs.
- Melt butter and drizzle over the top.
- Bake uncovered for 1 3/4 hours to 2 hours at 325.
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henrie 1 year, 6 months ago said:
Sounds good, thanks for sharing, you have my 5
auntybea 1 year, 6 months ago said:
My kind of dish, quick, easy and delish!
debbie919 1 year, 6 months ago said:
Love this one, thanks for sharing!
conner909 1 year, 3 months ago said:
Bet this is good served with rice!
binky67 1 year, 2 months ago said:
I'm loving this one!!!