Ingredients

How to make it

  • Preheat oven to 350. Butter 2-quart baking dish. Melt butter; add onions. Saute. Transfer to dish. Combine soup, milk , salt & pepper. Pour over onions. Put cheese on top;bake 10 minutes. Remove from oven, put thin slices of bread,buttered, on topof onions. Bake another 10 minutes until golden brown.

Reviews & Comments 3

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  • grumblebee 15 years ago
    This sounds delicious. :) I don't eat chicken though, but a Cream of Mushroom soup probably would work in place of the Cream of Chicken soup, hey?

    Thanks for posting!
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  • grandmacooks 15 years ago
    Love Vidalia onions! This sounds great!
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  • sday5 15 years ago
    this sounds awesome.
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