Pepperoni Pork Tenderloin
From dugger 15 years ago
- 30 minutes to make
- Serves 5-6
A quick easy way to prepare pork tenderloin but give it a special flavor. Down home cookin! This can be done on a grill or under the broiler. We developed this over some years of trying.
Ingredients
- 2 each pork tenderloin - about 3/4 pound each shopping list
- 1/2 pound bacon shopping list
- 1 package pepperoni slices shopping list
How to make it
- Wrap the tenderloins with bacon strips. Add pepperoni slices and pin on with toothpicks.
- Heat grill to medium hot or preheat the broiler (if you broil them put a cookie pan underneath to catch the drippings), place tenderloins on rack and cook to medium well. Let them rest for 5 minutes to fihish cooking out.
- Remove, slice into medallions, remove the toothpicks.
- Serve hot.
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The Rating
Reviewed by 8 people-
Yummers, yummers, yummers. This sounds fantastic. You have my 5. Great to see you posting my friend. keep em coming.
chefmeow
in Garland loved it
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BF will looooove this!
greekgirrrl
in Long Island loved it
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Thank you Dugger.
jenniferbyrdez
in kenner loved it
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