Pepperoni Pork TenderloinFrom dugger 7 years ago
How to make it
- Wrap the tenderloins with bacon strips. Add pepperoni slices and pin on with toothpicks.
- Heat grill to medium hot or preheat the broiler (if you broil them put a cookie pan underneath to catch the drippings), place tenderloins on rack and cook to medium well. Let them rest for 5 minutes to fihish cooking out.
- Remove, slice into medallions, remove the toothpicks.
- Serve hot.
The Cookdugger Crestwood (suburb Of Louisville), US
The Rating8 people
Yummers, yummers, yummers. This sounds fantastic. You have my 5. Great to see you posting my friend. keep em coming.chefmeow in Garland loved it
BF will looooove this!greekgirrrl in Huntington Village loved it
Thank you Dugger.jenniferbyrdez in kenner loved it
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