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Ahmed1 / All my dishes 1 year, 5 months ago
As it shows from the name, the origin of those donuts go back to Berlin…Choose your preferred kind of jam for the filling.
Prep:20m Cook:8m Servings:18
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Ahmed1 |
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minitindel 1 year, 5 months ago said:
Fantastic Ahmed yummmm i love these !!!!bring them over now please hahaahahaha!!!!!! nice step by step pictures also bookmarked .take care my friend ...
c2max 1 year, 5 months ago said:
Ah!! I lived in Berlin for 3 years (called West Berlin at the time!). This brings back memories.
Thanks for posting it - wish I had one right NOW!
- Colleen, Naperville, IL.
hunnybe 1 year, 5 months ago said:
Nice post as always love your step by step photos Ihave made these many times for my children and now grandchildren, very good.
flirty_go1 1 year, 5 months ago said:
I cant wait to try these
liezel 1 year, 5 months ago said:
When I die, I hope I will be in the same place as you, because you would make it extra heavenly!! (Just hope you'll be still baking then)
wynnebaer 1 year, 5 months ago said:
These look fantastic...:)
mumtazcatering 1 year, 5 months ago said:
Thanks Ahmed for sharing a wonderful recipe....:}
will be making it tomorrow Inshallah..it is getting cold,so these will be delicious with a nice cuppa coffee....my family will simply love these....:}
have an awesomeday baking!!!!
Mumtaz
mumtazcatering 1 year, 5 months ago said:
Thanks Ahmed for sharing a wonderful recipe....:}
will be making it tomorrow Inshallah..it is getting cold,so these will be delicious with a nice cuppa coffee....my family will simply love these....:}
have an awesomeday baking!!!!
Mumtaz
raelene1951 1 year, 5 months ago said:
Thanks for the post Ahmed! These sound so good. I'm dreaming of a filling now:)
magali777 1 year, 5 months ago said:
This donuts are great!I´m making them soon! thanks again Ahmed, beautiful pictures too!
Magali
cholena 1 year, 5 months ago said:
Hi Ahmad , I made doughnuts today too : )
Yours looks great , sounds nice and got my 5 .
pink 1 year, 5 months ago said:
*wink* A jelly Doughnut! YES!
bakermel 1 year, 5 months ago said:
Liezel stated it perfectly!! Ditto!!! :) Ahmed, I wish you could move to KS and open a bakery here!!! :) You're the best! :) Hope you have a great eve! :)
~Melinda
chriesi 1 year, 5 months ago said:
Mmm these are absolutely yummy!
lor 1 year, 5 months ago said:
Good Morning Ahmed! As always, you have another WINNING recipe!!! I know these are good because I enjoyed them when I was young. My Mother-in-law often made a Polish doughnut which is very similar to your recipe. They are called Pączki which is the plural form of the word pączekvery and are filled with plum jam. Excellent recipe Ahmed and it's "5" forks all the way!!!
angieaugusta 1 year, 5 months ago said:
Ur doughnuts looks great.
binky67 1 year, 3 months ago said:
I lived in Frankfurt Germany for 11.5 years and had these all the time. Loved them!
happyhomebaker 1 week, 2 days ago said:
I am German and i grew up on those ,finding your Rezept was like finding a lotterie ticket to me ...i made it this morning just got finish Frying them and filling them with raspberry jelly ,i doubbled the Ingredients since I have 5 Kids ...let me tell you not even half done out of the Frying Pan into the sugar even without yelly they where gone in not even 5 minutes ...so easy to make so yummyyy , I felt like a minute beeing in Germany ...Thank you for making all our Day ! Just used real Sugar and Raspberry yam ( schmuckers) with seeds .
kathleen34 1 week ago said:
This is wonderful... so you don't have to have one of those fancy little pans that cost $29-$39 ... these look so good!