Recipe
Shrimp Stuffed With Crabmeat Recipe
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Blondeberry / All my dishes 1 year, 5 months ago
This Southern recipe is good for company but honestly I always made it for my family. Who says kids can't have stuffed shrimp? You can make this ahead of time and refrigerate till needed.
Prep:45m Cook:20m Servings:6
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 Blondeberry |
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Fans
Ingredients
- 18 uncooked jumbo shrimp, shelled and deveined (butterfly cut-tails on)
- salt to taste
- 1 (6 oz.) pkg crab meat, pick thru and flake
- 2 hard-cooked eggs, finely chopped
- 2 sprigs parsley, chopped
- 1 Tbsp. finely chopped pimiento
- 3 slices slft white bread, cubed
- 2 dashes Worcestershire sauce
- Dash of salt
- 6 Tbsp. melted butter or margarine
- 5 Tbsp. mayonnaise, divided
- 4 tsp. milk
- Paprika
Directions
- Slit each shrimp down the back, slicing deeply to make shrimp lay flat. Salt each shrimp.
- Combine crabmeat, eggs, parsley, pimiento, bread cubes, Worcestershire sauce, salt, butter, and 3 Tbsp. mayonnaise.
- Stuff each shrimp with 1 Tbsp. crabmeat mixture (use it all up); place in a buttered baking dish.
- Combine remaining 2 Tbsp. mayonnaise and milk, stirring well.
- Pour 1/2 tsp. milk mixture over each shrimp; sprinkle with paprika.
- Bake at 325 degrees for 20 minutes or until stuffing is golden brown and shrimp are pink.
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thegoldminer 1 year, 5 months ago said:
Couldn't be bad. Do you have a pic of these, it would be great to see the finished dish. JJ
blondeberry 1 year, 5 months ago said:
No I'm sorry, I'm not into the whole camera thing YET!!! The shrimp are sliced open and do lay flat but the tails STAY ATTACHED (butterfly cut). I love this dish on New Years Day. YUMMY!
thegoldminer 1 year, 5 months ago said:
Heck,this sounds like a snack on a Sunday :-) JJ
linebb956 1 year, 5 months ago said:
I am with JJ... great snack! Yummmmmmmmmmmmmmers!
blondeberry 1 year, 5 months ago said:
I like the way you two think!!!!!!!!!!!!!
morninlite 1 year, 5 months ago said:
My kids would like this! I agree, It's a great Sunday evening snack!
asheats 1 year, 5 months ago said:
YUM!!!!!!!!!!!!!!!!! I'm definitly trying this one out!!!!
mbalmr 1 year, 5 months ago said:
This sounds great! I'm up for trying anything with the potential for me to cut off the tip of a finger!
greekgirrrl 1 year, 5 months ago said:
Absolute fabulosity!!:0)
sas 1 year, 5 months ago said:
I just picked up 2 tiger shrimp that are the size of my hand. I have all the ingredients on hand so I'll give it a shot. Thanks
lincolntoot 1 year, 5 months ago said:
Oooooh this sounds soooooooo good! Impressive!