Cherry Yum
From blondeberry 15 years ago
- - to make
- Serves 10
I layer thisquick easy light dessert in a trifle bowl. Looks beautiful. Great dessert for the 4th of July,;add a ring of blueberries on the top. This one has always been a big hit.
Ingredients
- 1 angel food cake, torn in pieces shopping list
- 1 box instant vanilla pudding shopping list
- 1 1/2 cups milk shopping list
- 1 tsp. almond extract shopping list
- 1 cup sour cream shopping list
- 1 can Comstock cherry pie filling shopping list
How to make it
- In the trifle bowl, put half of the angel food cake
- Make a mixture of the instant pudding, the milk, the extract and the sour cream.
- Put half of this mixture on top of the cake pieces.
- Next put a layer of the pie filling, use half only.
- Repeat all of the layers.
- Chill well.
The Rating
Reviewed by 5 people-
sounds simply delicous printing this one
momo_55grandma
in Mountianview loved it
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Sound great, and on the healthier side also if you use no sugar pudding and the light pie filling. Will try this for the forth, great post, you have my 5
henrie
in Savannah loved it
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Deb, the coconut pudding maybe an asset to this recipe! Sounds great!
lincolntoot
in Freehold loved it
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Reviews & Comments 5
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