Ingredients

How to make it

  • what to do mix sauce and meat together, layer sauce
  • noodle,italian cheese
  • top with mozzerella & parmesean
  • bake in a 13/9 inch pan in preheated oven at 375 degrees.

Reviews & Comments 9

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  • Good4U 5 years ago
    reviewed again by Lilliancooks
    Baked Spaghetti
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  • Good4U 5 years ago
    Reviewed by Lilliancooks in IMI
    Baked Spaghetti
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  • cookwithfeeling 9 years ago
    sounds tasty.
    italian cheese, do you mean provolone or other?
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    " It was excellent "
    juels ate it and said...
    I saw this in the "I made it" group. Looks and sounds delicious! Thanks for sharing this great recipe!
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    " It was excellent "
    sparow64 ate it and said...
    This does look good! Love baked spaghetti (that's spaghetti pie at our house...lol). high 5.
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  • mrtnzangel8 10 years ago
    Baked spaghetti is one of my favorites. I'll give your version a try. :)
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    " It was excellent "
    lilliancooks ate it and said...
    I'm back to tell you I made it! The only change I made was to use 1 quart of homemade sauce instead of store bought jarred sauce. This was very good! Its an interesting way to make spaghetti! I like the 3 layers of meatsauce, spaghetti and cheese! This is my first time making this, but it won't be my last! I posted 2 photos for you!:)
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    " It was excellent "
    lilliancooks ate it and said...
    This sounds quick and easy! I think my kids will love it! I'll make this tonight!
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  • barneswifemn 10 years ago
    Cheap and easy. Love it. Thanks for the recipe.
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