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Ingredients

How to make it

  • Mix the butter and the sugar until light and creamy.
  • Add flour, salt, lemon juice and lemon peel. Mix well.
  • Stir in beaten egg yolks.
  • Fold in whites.
  • Pour into custard cups or a single dish and set in a pan of hot water to bake for 45 minutes in a 375 degree oven.
  • Dust with confectioner's sugar and grab a spoon.
  • do allow to cool slightly before eating and risking lip burn.

Reviews & Comments 3

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    " It was excellent "
    fishtrippin ate it and said...
    I haven't had this in years. Thanks so much!
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    " It was excellent "
    lunasea ate it and said...
    I am all about lemon, Tina sweetie - so this definitely is one of my to-trys. Thanks! :) Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    oh yummmmmm i like this one thanks
    Was this review helpful? Yes Flag

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