Ingredients

How to make it

  • Smash the garlic with salt in a mortar and pestle or in the bottom of a bowl using a spoon. Add olive oil and lemon juice and mix well with a whisk to allow the garlic flavor to permeate the liquid. Cut the lettuce, tomatoes, and cucumbers into bite-size pieces and mix thoroughly with the liquid dressing. Top with crispy pieces of pita bread and a few slices of red onion. Eat immediately.
  • Note: Chill the lettuce, tomatoes, onion and cucumbers beforehand so salad is served chilled. Also, add a pinch of dried mint or parsley to the dressing for a different flavor. You also can add some curmbled feta cheese to this salad.

Reviews & Comments 5

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  • 4990 15 years ago
    Its a wonderful salad, but you omited the Sumac Seasoning, which is the most importand ingredient in this salad.
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    " It was excellent "
    jencathen ate it and said...
    Yummy!
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  • sola 16 years ago
    I love this salad.Makes a big difference if you can get the traditional sumac powder to add,pretty color subtle taste.
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  • berry 16 years ago
    Yes... This salad is delicious!I love fattouch... Thanks for post it.
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    " It was excellent "
    coffeebean ate it and said...
    That sounds like a great idea for the upcoming warm days, here in Switzerland we have still a lot of rainy days, but also hot parts of the day - I bet it is a good party salad also, I will try it out Saturday when there is a big summerparty in the school of my kids - Thanks for sharing!
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