Ingredients

How to make it

  • Sift flour, soda and salt together in a mixing bowl and add the raisins; toss to coat raisins. Place the seeded orange, cut in chunks, shortening, eggs, sugar, and sour cream in the blender or food processor. Turn on to make puree. Add puree to dry ingredients lightly and quickly. Pour into well greased tube pan and bake in 325 oven for 45 mins. While cake is still hot, pour over it a mix of ½ c orange juice and ½ c icing sugar. (I usually skip this step).

Reviews & Comments 8

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    " It was excellent "
    a1patti ate it and said...
    Just bought a new blender, will make this for breakfast. Thanks!
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    " It was excellent "
    linspj ate it and said...
    I have to try this...interesting!
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    " It was excellent "
    rosemaryblue ate it and said...
    This cake is delicious!
    Was this review helpful? Yes Flag
    " It was excellent "
    debwin ate it and said...
    sounds delicious...I used to make a cake similar to this but I missplaced the recipe...yours sounds pretty close. Thanks liz.
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  • grandmacooks 5 years ago
    Sounds wonderful!
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  • 22566 5 years ago
    Wonderful sounding cake.Thank-you
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    " It was excellent "
    chefmeow ate it and said...
    This sounds sound decadent and very orangey. Great post. You have my 5.
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  • justjakesmom 5 years ago
    This does sound simple and good. I can't believe you use the WHOLE orange, rind and all! I love coffee cake.
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