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Krumkake / All my dishes 1 year, 6 months ago
When you don't feel like making bread or cupcakes or muffins with those overly-ripe bananas, this is an easy bar recipe that mixes up quickly with ingredients that are usually on hand. The sour cream makes them moist and dense, and the cream cheese ... More
Prep:15m Cook:24m Servings:24
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Krumkake |
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notyourmomma 1 year, 6 months ago said:
I consider cream cheese a food group of it's own merit and I always have a banana or two that can be used, this sounds wonderful. Thanks for the post, dear. Yummy.
angelgal 1 year, 6 months ago said:
YUM Krum!!
pat2me 1 year, 6 months ago said:
Oh, my dear....I do not NEED these bars....but I'm definitely making them!
They sound heavenly!
gardener61 1 year, 6 months ago said:
OMG!! I always loved my Nanny's Banana Bread, will definately try this one too, thanks!!
cabincrazyone 1 year, 6 months ago said:
Sounds great! I like the idea of an option for the over-the-hill nanners. I don't always feel like another loaf of banana bread. Thanks for the post!
jeffsgirl 1 year, 6 months ago said:
I totally agree with "notyourmomma". I buy cream cheese in 3LB. bulk packages from Sams Club every other week! Here's a 5 for a wonderful alternative to useing up those over ripe bananas!
jenniferbyrdez 1 year, 6 months ago said:
I KNOW I don't bake anymore, but I HAVE to try this. Thanks Krum.
michellem 1 year, 6 months ago said:
This sounds like another great banana treat from you. I was going to make your banana bread today, this one will be next!
pinkpasta 1 year, 5 months ago said:
My grandson, now 2, LOVES bananas! I'll have to make these for him...as well as those yummy frosted banana cookies I commented (twice...LOL!) about.
I'm not sure which I will make first, but will let you know how he liked them.
Thanks once again, Krum!
pink~